Wednesday, January 19, 2011

Prawn Tikka / Eral Tikka

  • Prawns / Eral - 1/2 kg
  • Turmeric powder - 1/5th tsp
  • Shan Tikka Masala - 2 tsp
  • Lemon Juice/ Vinegar - 2 tsp
  • Ginger Garlic paste - 1 tsp
  • Butter - 1 tsp
  • Salt - to wash the prawns

  • Wash the prawns well in salt.
  • In  pan, add the prawns, and start frying adding the turmeric powder.
  • The prawns starts to curl. (Do not add any water).
  • When all the prawns gets curly shape, switch off and allow to cool.
  • Now add the Tikka masala, lemon juice, Ginger Garlic paste and butter and mix well, such that, all prawns are well coated with masala.

  • Refridgerate for 1 to 2 hrs.
  • Now preheat the oven to 200 C and arrange the prawns as shown in picture and allow to cook for 15 to 20 min.

  • Remove from oven and serve hot as side dish or as snack.

This goes to my event Dish Name Starts with E

16 lovely comments:


Looks so good.


Mouthwatering prawns tikka, makes me hungry..can u pass to me...


looks very good...will have to try it soon.....:) yum

Check my blog today for a new event....hope u will participate..

Suja Manoj

Delicious prawns tikka..looks so inviting.will try this soon.


Looks so good and crispy...
cant believe it gets its rich color without oil.. Great recipe..


Oh my...these look just the way i loooovvvvveeee it!

Malar Gandhi

Wow, superb...just wanna grab that plate from the screen...its so tempting:)

Reva favourite prawn without oil...looks fantastic...

Priya Suresh

Am just drooling here, tempting prawn tikka,sooooo irresistible..


spicy tangy prawn tikka....a must try....

Menaga Sathia

mouthwatering recipe...

Umm Mymoonah

I like your healthy version of this tikka, looks very tempting.


yummy and healthy recipe...very tempting clicks....mouth watering here

Rekha shoban

looks crispy and yummy...perfect with fried rice!


mouthwatering recipe, yummy


Gosh those prawns are calling my name.. My mouth is soo watering now...

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