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Ivy Gourd Fry/ Gherkins Fry/ Kovakkai Varuval/ Dondakkai Fry
Ingredients
- Ivy gourd/Kovakkai - 200gms
- Chilli Powder - 1 tsp
- Coriander powder - 1/2 to 3/4 tsp
- Turmeric powder - a pinch
- Salt - as per taste
- Oil - 2 tsp
Method
- Cut the kovakkai into small pieces either lengthwise or cross section wise.
- In a kadai, add oil and put the kovakkai pieces and allow to cook by sprinkling little water. (do not add more water)
- When it becomes dry, again sprinkle water, till it gets cooked.
- Now add the above mentioned powders and fry it for another 5 min.
- It is simple yet tasty and goes well with any kind of rice.
23 lovely comments:
Simple and delicious fry..so yummy and superb clicks.
Wonderful recipe.I prepare it this way only.My fav
Healthy and nutritious fry! Really tasty.
OMG, healthy, easy n yummy fry!!!
Pongal Feast Event
Kurinji
Very simple yet yummy stir fry..
healthy n yummy dish..lo d color...bookmarked..!will try next time....
Did not know the name of kovakkai as ivy gourd/ gherkins! nice dish!
Very healthy and Delicious Preparation Akila. thanks.
Deepa
Hamaree Rasoi
Crispy fry and delicious as well
simply delicious yummy
will send one for your event
Yumm yumm, love to have with rice.
I also chop these in round shape Akila. But my hubby likes it if i cut it lenght wise.
Simply superb fry, just makes me drool..
Love this veggie...
yummy kovakkai fry.. would love it with sambar..
Yummy fry,mouth watering clicks....my fav side dish...
i too make in a similar way. love to have this with rasam and rice
wow...luvly color & luks spicy too...bookmarking ths....& thanx for visiting ma place... :))
lovely fry!
Simple and crisppy fry! Clicks are nice akila!
This fry is our favorite. YUMM!
Happy new year!
yummy and delicious.my fav
thank you for linking this delicious looking fry at food palette series black
regards Akheela
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