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Today, thought of preparing something new for the diwali and as i didnt send anything yet to Nivedita's event, thought of doing laddoo's.... but they didnt last till diwali. Got finished within 2 days. here goes the recipe...
Ingredients
- Aval/Rice Flakes - 2 cup
- Grated Cocount - 1 cup
- Sugar - 1.5 cup ( can be adjusted according to taste)
- Cashews - 10 no.s (can be adjusted as your wish)
- Badam - 10 no.s (can be adjusted as your wish)
- Pista - 10 no.s (can be adjusted as your wish)
- Raisins - few (for decorating)
- Ghee - 1/4 cup
Method
- Dry fry the Aval and keep aside.
- Now fry the coconut with little ghee(1 tsp).
- Care should be taken not overcook the both.
- Similarly fry the nuts with little ghee(1 tsp) and keep aside.
- Grind all the above with sugar in the mixer grinder to a coarse powder.
- Now heat the ghee and add little by little to the grinded powder and make it to balls.
- Easy and tasty Aval Ladoo is ready......
Sending this to the following beautiful events
1. Celebrate Sweets: Laddoo event hosted by Nithu and started by Nivedita
