Friday, November 26, 2010

Javvarisi Semiya paayasam (Sagoo Vermicelli Kheer)

 


Ingredients

  • Boiled Milk - 2 cups
  • Javvarisi (Sago) - 1/4 cup
  • Semiya (vermicelli) - 1/2 cup
  • Sugar - According to taste
  • Cardamom pods - 5 to 6 (crushed)
  • Cashews - 8 to 10 
  • Raisins - 8 to 10
  • Water - 1.5 cups
  • Salt - a pinch
  • Ghee - 2 to 3 tsp





Method

  • In a small pan, fry the vermicelli in 1 tsp ghee, till it becomes, light brown and keep it aside.
  • In the same pan, 1 tsp ghee and again fry the cashews and raisins and keep aside.
  • In a vessel, add water and put the sago (javvarisi) and add a pinch of salt and let it cook. (it becomes transparent).
  • Now add the fried vermicelli and when it is 3/4th cooked, add the boiled milk and the sugar.
  • Add the cashews, raisins and the cardamom pods and mix well and serve hot.

                                                                                                                                     

   












                                                                                                                                    



24 lovely comments:

Kurinji

Vasamum tastem engavarikum varuthu Akila!

Priya Sreeram

aaha miga miga arumai!

Nandita SS

Yummy payasa. Can I have a bowl?

Unknown

Nice Texture Akhila

chitraj.hegde

Hey.....yummy yummy Kheer....perfect festive sweet....

Rachana

Creamy and delicious kheer.

Torviewtoronto

delicious sweet payasam lovely presentation

Bharathy

Payasam looks quite comforting and delicious. Pretty clicks!
I bought sago just a few hours back and will surely try this .
I appreciate your effort tabulating the fishnames!!!!! I am really in need of that!! Thanks a million, dear!! :)

Rekha shoban

yummy payasam...looks very!!

Jayanthy Kumaran

Love d tempting color..Absolutely delicious..
Tasty Appetite

Raks

Payasam has come out perfect just the way it has to be,wonderful!

Malar Gandhi

I like this traditional payasam...luk at those pearls....wow.

Unknown

This is my fav paayasam...love it:)

Priya Suresh

Yummy payasam, looks sooooo delicious..

Krishnaveni

my husband's fav payasam, yummy

Jeyashris Kitchen

i just made this last week. now a days i love sago in payasam a lot. Came out very nice and tempting me to make it again

Hamaree Rasoi

Yummy looking payasam. Can I get a bowl;)?

Deepa
Hamaree Rasoi

Menaga Sathia

woww looks very tempting !!

Suja Manoj

Yummy payasam..creamy and delicious.

Sowmya

Sumptuous payasam.....a great dessert!

aipi

Simply delicious..wish I lived nearby :)

US Masala

Unknown

wow, love those pearls floating in milk.

Madhu

This is my favorite too.

Nitha

delicious payasam...

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