Gulkand Milkshake | Rose Petal Jam Milkshake | Gulkand Recipes | Summer Special Drinks

Gulkand - the name is new to me until last year. Saw some of my blogger friends posting recipes, using this ingredient. So did some search in the net and bought the bottle from mustafa centre. Since I am trying this for the first time, thought of preparing an easy recipe using this, and hence tried this - Gulkand Milkshake. It was really great and I just love it. It is a jam like thing, which is made up of preserving the rose petals in sugar. It has lot of benefits like, reducing the heat from the body, strengthening the teeths and gums etc. (Source Wiki).

You can also view some summer coolers below
Strawberry Lassi
Dates Milkshake
ABC Smoothie
Dates Almond Milk

How to make Gulkand Milkshake / Rose Petals Milkshake

Preparation time: 10 min | Cook Time: 0 min | Serves:3

Recipe Category: Beverages | Recipe Cuisine: North Indian

Ingredients

Gulkand - 3 tsp

Chilled Milk - 2 cups

Sugar - as required 

Vanilla Icecream - 1 scoop ( optional - I did not use )

Rose essence - 1/4 tsp

Rose/pink colour - 1/4 tsp (optional - I added to give  mild colour )

Rose petals - for garnishing (optional)

Method

1. Mix the Chilled milk and Gulkand.

 2. Add in the sugar, rose essence and pink colour.

 3. Blend all in a mixer until smooth expect the rose petals.

4. Garnish with rose petals and serve. 

Notes:

1. You can avoid the colour when preparing this for kids. 
2. Add sugar according to your taste.

Delicious Gulkand Milkshake / Rose petal milkshake is ready

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