Tuesday, June 30, 2015

Indian style Salmon Fish Fry | Salmon Fish Fry | Easy Fish Fry Recipes | Sunday special recipes

salmon fish fry

Indian style salmon fish fry is yet another easy n tasty recipe. I never tried salmon in India. After coming to Singapore, I tasted the salmon fish with brown sauce sauce for dinner at a restaurant. It was so delicious and I loved the taste.
So I wanted to prepare my own Indian style Salmon fish. This is very easy to prepare and tastes great. Let's see how to make it.

You can check the other fish recipes below

Indian Style Salmon Fish Fry

Preparation time: 5min + 1 hr soaking time | Cook Time: 15 min | Serves: 4
Recipe Category: Side dish | Recipe Cuisine: Indian

Salmon fish - 4 pieces
Chilli powder - 1 tbsp
Coriander powder - 1 tsp
Cumin powder - 1 tsp
Turmeric - 1/5 tsp
Pepper - 1/2 tsp
Ginger garlic paste - 1 tsp
Lemon juice - 1 tbsp
Salt - as per taste
Olive oil for frying


1. Wash the salmon and pat dry.

2. Marinate the fish with chilli powder, cumin powder, turmeric powder, coriander powder, salt, pepper and lemon juice and ginger garlic paste. 

3. Let it rest for 1 hr to 2 hr. 

4. Now add oil in a pan and fry the fish on both sides until they turn light Brown on both the sides. 
5. Remove from the pan, when ready. 

Yummy Indian style Salmon Fish Fry is ready

Indian Style Salmon Fish Fry

Yummy Salmon Fish fry in Indian Style is ready to be served...

1. Frying in Olive oil, gives richer taste. You can also fry in cooking oil.
2. The mentioned spices can be adjusted according to your spice level.
3. Squeeze little lemon juice before serving, gives a nice tangy taste. But it is purely optional.

3 lovely comments:


Love Indian style fish fry..yumm

Nava K

Salmon is pretty expensive over here but its a lovely no smell fish. We love salmon though cooked once a while. The next time I buy salmon, this Indian style fish is gonna be the one.

Angie's Recipes

My favourite fish! This looks amazing.

Related Posts with Thumbnails

My Wonderful Followers


Add to the circles

Learning-to-cook   © 2008-2015. Template Recipes by Emporium Digital